臨床婦人科産科74巻5号

2020年05月発行

今月の臨床 エコチル調査から見えてきた周産期の新たなリスク要因 メンタルヘルス

妊娠中からの魚食は妊産褥婦の抑うつを減らすのか？

著者： 浜崎景¹

所属機関： ¹富山大学学術研究部医学系公衆衛生学講座

ページ範囲：P.439 - P.444

●日本において魚食離れが進んでおり，特に若者世代では顕著である．

●世界各国より魚の摂取と抑うつの予防に関する報告がされている．

●魚のなかの栄養素としては特にω3系多価不飽和脂肪酸の関与が注目されている．

参考文献

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